It's taken me quite awhile to get to
Patranella's just off of the main part of Downtown Bryan, but I finally made my way there for lunch during the holiday break.
I heard about Patranella's from a number of friends who also have raving sweet tooths (or would that be sweet teeth?) who highly recommend their pastries. Turns out they're a restaurant as well and The Lovely Spouse has been there for lunch several times.
The menu was filled with no-nonsense fare, including Italian-American specialities such as spaghetii and meatball and stuffed peppers, in addition to Texas and country standards such as meatloaf and chicken friend steak.
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I got the stuffed pepper with fried broccoli and green beans. I've never had fried broccoli before but I like it. The pepper was stuffed with ground beef, rice, and mixed veggies. It was good. I like my stuffed peppers better, but this was nice for those days I don't feel like cooking or cleaning up afterwards. |
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The Lovely Spouse got the lasagna because...lasagna. Served with fried broccoli and potato wedges. He's ordered it several times which means he likes it. |
Because Patranella's is known for their pastries, we simply had to buy pastries as well.
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The Lovely Spouse wouldn't share his pinwheel. |
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The canoli was the best I've had in Bryan or College Station. Yum! |
Lunch was very filling and delicious. I recommend going to Patranella's with the plan on taking half home to save room for their delectable pastries. We'll definitely be back.
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